Chipotle-Mango Guac

Today is my birthday. (Sound the alarms, ring the bells, cue the horns!)

Instead of making myself a cake or cookies like my sweet tooth usually urges me to, I’m making guacamole. Okay, I know it’s not even close to a birthday cake but when it’s your birthday, you can have whatever you want. Having a birthday on a Tuesday is pretty ho-hum so you have to make do and find the little joys.  Like a blue sky, an engaging book, driving with the windows down, a good night’s sleep, central air conditioning, and a satisfying snack like this Chipotle-Mango Guac.

Avocados are mashed with lime juice before being mixed with fresh mango, spicy chipotle in adobo, and cilantro. The combination of the sweet mango with the smokiness of the chipotle work so well with the creamy avocado. This is one guacamole that I could easily sit and eat entirely at one sitting if I’m not careful. This is such a simple and amazing snack that can be made in no time. And the good thing about guacamole? It’s thick enough to hold a lit candle for a birthday wish if necessary.

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In bowl, mash avocados with lime juice. Stir in mango, onion, chipotle and cilantro; season.

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Additions: None

Omissions: None

Substitutions: None

Overall Rating: Love It

Source: Everyday with Rachael Ray magazine

3 Comments

  1. Denisse Cristina says:

    Hi! I am the editor in chief of Spoon University at Pepperdine University and I am writing an article on mango guacamole. Could I use one of your pics in my article. I would give you credit of course and I will send you the link once it’s posted.

    Thank you so much!!!

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